On this edition of the High Hand University podcast, we tackle pruning of
various garden plants, including shade trees, lavenders, fruit trees, and a
plant that Scott Paris sheds blood over: roses. Plus, Wine Pruning! We pay a
visit with Chef Chris at the High Hand Conservatory, who shares his recipe
for shaved Brussels Sprouts and Kale Salad.
High Hand’s Scott Paris takes the hassle out of pruning Japanese maples. It’s easier than you think!
Farmer Fred and Scott Paris cover basic pruning know-how, including tools and reasons for pruning.