Ingredients:
- ¼ of a cup of High-Hand Olive Oil Company Scallion Infused Olive Oil
- ¼ of a cup of High-Hand Olive Oil Company Hickory Dark Balsamic Vinegar
- 3 tablespoons of your favorite dry rub seasoning
- 3 tablespoons of maple syrup
- Salt and pepper to taste
Preparation:
- Whisk all ingredients together in a small bowl.
- Use as a marinade or brush on at the grill.